
Serving suggestion
Peach orange fizz
Ingredients
- 25 mlPeach Orange Syrup
- 60 mlOrange juice
- 10 mlFresh lime juice
- 120 mlSoda water, chilled
For 10 serves: 250 ml Peach Orange Syrup · 40 serves per 1-litre bottle at this measure.
- Glass
- 12 oz highball
- Ice
- Cubed, to the brim
- Garnish
- Orange half-wheel
Method
- Add 25 ml peach orange syrup, 60 ml orange juice and 10 ml lime juice to the glass.
- Stir for 5 seconds.
- Fill the glass with ice to the brim.
- Top with 120 ml chilled soda water and add an orange half-wheel.
Bartender's noteThe juice and syrup are mixed before the ice so the soda has to carry them, not dissolve them. Stirring after the soda flattens it.
