Orge Boost – Pop the Drink, Bring the Fun
Generally most of us like bubbly drinks, be it a soft drink or even Champagne, so let’s start by understanding what Champagne actually is. Champagne is sparkling wine or, in EU countries, legally only that sparkling wine which comes from the Champagne region of France. This alcoholic drink is produced from grapes grown in this region, which undergo secondary fermentation of the wine in the bottle to create carbonation.
Primarily, the grapes Pinot Noir, Pinot Meunier, and Chardonnay are used in the production of almost all Champagne, but a tiny amount of Pinot Blanc, Pinot Gris, Arbane, and Petit Meslier are vinified as well. Champagne appellation law allows only grapes grown according to appellation rules in specifically designated plots within the appellation area to be used in the production of champagne.
As the name suggests, Orge Boost is the sibling of our beloved Orge Kick, but this drink is for the grown-ups.
With an amazing combination of orange and Champagne, the sweet, sour and bubbly essence will make your taste buds feel alive and receptive to the flavors of upcoming tasty food.
Let us explore how we can boost the spirit of your guests.
4oz. Coconut water
2oz. Citrus Mixer
2oz. Orange juice
6oz. Baby Champagne (Babycham)
Babycham is the trade name of a light, sparkling perry invented by Francis Showering
1. Mix coconut water, citrus mixer, orange juice, ice and bled them altogether.
2. Strain into a Champagne flute glass and top with Baby Champagne.
3. Garnish with a frozen orange wedge.
This preparation can serve about 2 – 4 glasses
Coconut water: You can buy packed coconut water from any supermarket.
Recommended band: Cowa.
Buy Minute cocktail lime blend or mix your own using 5 types of lime extract or juice.
Baby Champagne: If you can’t get Babycham you may use any small bottle of sweet Champagne.